bbq brisket--crock pot

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 15 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For bbq brisket--crock pot

  • 3 lb
    beef brisket
  • 1/2 c
    catsup
  • 1/4 tsp
    apple cider vinegar
  • 1 c
    water
  • 1 tsp
    salt
  • 1 tsp
    celery seed
  • 1/2 tsp
    nutmeg
  • 1
    bay leaf

How To Make bbq brisket--crock pot

  • 1
    Combine all ingredients and pour over brisket. Cook in crock-pot on low-8 hours or all day. Makes 4-6 servings.
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