bbq beef
(1 rating)
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Great for sandwiches.
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
6 Hr
Ingredients For bbq beef
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5 ccatsup
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1 ctarragon vinegar
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1 1/2 csugar
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1 1/2 tspred pepper flakes
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16garlic cloves crushed
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7medium onions diced
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1/2 ccup water
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3 lbBeef Brisket
How To Make bbq beef
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1For sauce: Combine first 7 ingredients in saucepan, bring to a boil. Reduce heat, Simmer for 1 hour-Strain into a cheesecloth. Set aside. You can cook this about 2 hours before the beef is done.
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2For beef brisket: Put in cockpot, cover with 1 cup water, add 2 bay leaves. Cover and cook on low for 6-8 hours or until meat is tender. Remove from cockpot, let rest for 15 minutes. Pull beef apart/shred with fork. Add sauce, & serve on nice split/sliced open rolls.
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