barbecued beef
(1 rating)
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We love barbecued beef .This is good on the grill or oven.Has the best flavors.
(1 rating)
yield
12 to 16
cook time
2 Hr
Ingredients For barbecued beef
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4 to 5 lbrump or blade roast
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1 to 2 tspsalt
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1 to 2 tsppepper
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1 to 2 tspdry mustard
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1 to 2 tspcayenne pepper
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1/2 tspgarlic powder
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1 1/2 to 2 cbarbecue sauce
How To Make barbecued beef
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1Trim excess fat from roast, if needed .Combine seasonings and rub onto both sides of meat. Wrap in plastic or put in food storage bag; refrigerate 24 hours.
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2Cook meat in a covered barbecue grill over low coals,turning to cook evenly until done, about 2 hours.Meat may be cooked in oven at 325 if desired .Let meat rest for 10 to 15 minutes before slicing. Serve with warm barbecue sauce may be served on a bun.
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