barbecueburgers on home made garlic buns
(1 rating)
This I like to make for a tailgate party. And it always get's raves. You might want to double or even triple the recipe.
(1 rating)
yield
8 sERVINGS
prep time
15 Min
cook time
10 Min
method
Broil
Ingredients For barbecueburgers on home made garlic buns
- BARBECUEBURGERS;
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2 slicebread
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2 lbground beef
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1 lgonion chopped
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1/2 cchopped pepper
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1egg
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1/2 cchili sauce
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2 tspsalt
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1/4 tsppepper
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1 Tbspworcestershire sauce
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garlic buns
- GARLIC BUNS;
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1/4 cmelted buttet
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1/4 tspgarlic powder
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8 hamburger buns, split
How To Make barbecueburgers on home made garlic buns
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1BARBECUEBURGER'S; Soak bread in water, squeeze dry. Add remaining ingredients except GARLIC BUNS blend well.
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2Shape into 8 patties.
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3Broil in broiler or over charcoal 6 inches from heat for 5 to 8 minutes on each side.
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4Place on Garlic Buns add desired accompaniments.
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5GARLIC BUN'S; Blend butter and garlic powder, spread on buns.
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6Place on baking sheet, buttered side up.
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7Broil until toasted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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