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balsamic flank steak

(1 rating)
Finnjin avatar
Recipe by
Nancy J. Patrykus
@Finnjin
Spokane, WA

I love A good recipe for Flank Steak! This one is quick and simple. Only a couple ingredients. Double it twice for a pound of meat. I am making it today..so will be posting a picture soon. Thanks friend for this recipe...

(1 rating)
yield serving(s)
prep time 15 Min
cook time 10 Min
method Broil

Ingredients For balsamic flank steak

  • 1/4 lb
    flank steak
  • 1/3 c
    italian dressing, oil based
  • 3 Tbsp
    balsamic vinegar
  • 1/4 tsp
    pepper

How To Make balsamic flank steak

  • 1
    Combine steak, dressing, vinegar and pepper in plastic food-storage bag.
  • 2
    Secure with twist tie and marinate 10 minutes.
  • 3
    Preheat broiler.
  • 4
    Remove steak from marinade.
  • 5
    Discard any excess marinade.
  • 6
    Broil steak 6 inches from heat for 4 minutes each side for medium-rare or to desired doneness.
  • 7
    Let stand 5 minutes.
  • 8
    Slice thinly across the grain. A great beef recipe to use in your favorite dish..like tacos, etc.....
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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