baked stuffed papayas

How To Make baked stuffed papayas

• 1

  Cook and stir beef, onion and garlic in 10-inch skillet over medium heat until beef is light brown.
• 2

  Drain; stir in tomatoes, jalapeno pepper, salt and pepper.
• 3

  Break up tomatoes with fork.
• 4

  Heat to boiling.
• 5

  Reduce heat; simmer uncovered, until most of the liquid is evaporated, about 10 minutes.
• 6

  Cut papayas lengthwise into halves and remove seeds.
• 7

  Place about 1/3 cup beef mixture in each papaya half.
• 8

  Sprinkle with cheese.
• 9

  Arrange in shallow roasting pan.
• 10

  Pour very hot water into pan to within 1 inch of tops of papaya halves.
• 11

  Bake, uncovered, at 350 degrees until papayas are very tender and hot, about 30 minutes.
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