baked chili con carne pie

(1 rating)
Recipe by
Becky Hudgins
Joshua, TX

I make these for my Grandkids,the kiddos just love them.

(1 rating)
yield 6 serving(s)
prep time 30 Min
cook time 35 Min

Ingredients For baked chili con carne pie

  • 4 c
    chili con carne w/beans divided
  • 4 c
    corn chips divided
  • 2 c
    shredded mexi cheese
  • 1 c
    chopped onions
  • 1 c
    sour cream
  • 1/2 c
    chopped green onions

How To Make baked chili con carne pie

  • 1
    PREHEAT OVEN TO 350 F
  • 2
    HEAT CHILI ACCORDING TO PACKAGE
  • 3
    LAYER 2 CUPS OF THE CHIPS AND HALF THE CHILI,1 CUP CHEESE AND THE ONIONS IN A 2 QT.SQUARE CASSEROLE DISH.
  • 4
    TOP WITH REMAINING CHILI.BAKE 25MINS.
  • 5
    TOP WITH REMAINING CHIPS AND CHEESE.BAKE UNTIL CHEESE IS MELTED.
  • 6
    TOP WITH SOUR CREAM AND GREEN ONIONS.

Categories & Tags for BAKED CHILI CON CARNE PIE:

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