baked beans with meatballs

Recipe by
barbara lentz
beulah, MI

This is a manly man's meal

yield 2 -4
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For baked beans with meatballs

  • 1 lb
    ground beef
  • 1 sm
    onion chopped
  • 4 clove
    garlic minced
  • 2 tsp
    worcestershire sauce
  • 2 tsp
    herbs de provence
  • 2 tsp
    smoked paprika
  • salt and pepper
  • 2
    14 oz cans baked beans
  • 4 Tbsp
    water
  • 2 Tbsp
    tomato paste
  • fresh parsley to garnish

How To Make baked beans with meatballs

  • 1
    In a large bowl add the burger, onion, garlic, Worcestershire sauce, Herbs de Provence, paprika , salt and pepper. Mix well and roll into balls any size you like
  • 2
    Heat a little oil in a frying pan and fry the meatballs to get them browned on all sides.
  • 3
    Pour the beans, water and tomato paste into a saucepan. Add the browned meatballs and cook until the meatballs are cooked through
  • 4
    Serve garnished with fresh parsley

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