amish pot roast

Name: Amish Pot Roast
Cuisine: American
Ingredients: 3 pound(s) chuck roast; 4 clove(s) garlic minced; 1 cup(s) brewed coffee; 1 tablespoon(s) worcestershire sauce; 1/4 cup(s) soy sauce; 1 large onion sliced; 2 - bay leaves; 2 tablespoon(s) cornstarch; 4 tablespoon(s) water

review

Recipe by

barbara lentz

@blentz8

beulah, MI

The coffee gives the sauce a unique flavor.

method Slow Cooker Crock Pot

Ingredients For amish pot roast

3 lb

chuck roast
4 clove

garlic minced
1 c

brewed coffee
1 Tbsp

worcestershire sauce
1/4 c

soy sauce
1 lg

onion sliced
2

bay leaves
2 Tbsp

cornstarch
4 Tbsp

water

How To Make amish pot roast

1
Add all ingredients except cornstarch and water in a slow cooker. Cook on low for 9 to 10 hours. Remove the roast and onions from the slow cooker and shred. Discard the bay leaves

2
Place the sauce in a sauce pan on stove and bring to a boil. Mix the cornstarch with the water and whisk into the sauce to thicken it.
3
Serve the roast with the sauce on top
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amish pot roast

Ingredients For amish pot roast

How To Make amish pot roast

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