amish brine for canning beef steaks

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

From an Amish Cookbook. Entry was from Christina Miller. This makes 16 qt jars if you wish to you can half this recipe or even make 1 or two jars.

(1 rating)
yield 16 qt jars

Ingredients For amish brine for canning beef steaks

  • 1 c
    salt
  • 1 c
    brown sugar, firmly packed
  • 1 gal
    water

How To Make amish brine for canning beef steaks

  • 1
    Heat until clear, then put 1 cup in each canning qt jar with beef steak.
  • 2
    Pressure can at 15 lbs pressure for 30 minutes.

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