300 calorie beef stew (easy & healthy)
(1 rating)
This is such a great recipe that I've probably made dozens of times over the past 30 years. Ever have one of those recipes that the whole neighborhood can smell cooking? It's just that good and good for you, too. No heavy brown gravy and huge chunks of potatoes. And, it is very low cal, coming in at just under 300 calories per serving. Low & slow cooking is the secret here. It's so easy that you can have it in the oven in 10 minutes. Serve with a loaf of warm garlic bread and a dinner salad for a delicious (...and healthy) meal.
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
5 Hr
method
Bake
Ingredients For 300 calorie beef stew (easy & healthy)
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2 lbbeef stew meat
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1 Tbspsugar
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1 tspsalt
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1/8-1/4 tspblack pepper
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1/4 tspthyme, dried
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1/4 tspmarjoram, dried
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1/4 tsprosemary, dried
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6 mdcarrots, cut into chunks
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3 stalkcelery, cut into bite-size chunks
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1 lgonion, chopped
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116 oz. can (2 cups) tomatoes, undrained
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1/4-1/2 cred wine, completely optional (i've made it both ways, and it's great either way) can substitute beef broth or water.
How To Make 300 calorie beef stew (easy & healthy)
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1Heat oven to 250 degrees.
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2In medium covered roaster, combine uncooked beef and all remaining ingredients; stir to combine.
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3And that's it! Bake covered at 250 degrees for 5-5 1/2 hours stirring occasionally. Meat will be moist, flavorful and very tender.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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