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amanda's oven baked swiss steak

(1 rating)
nutcracker avatar
Recipe by
Amanda Holman
@nutcracker
Kirkland, IL

My Mom made this a lot, it has such a good smell it leaves in your house! Such a good tangy taste, great for something different for dinner.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For amanda's oven baked swiss steak

  • 3 lb
    round steak
  • 2- 15 oz
    canned tomato sauce
  • 2 Tbsp
    sugar
  • 2 Tbsp
    white vinegar
  • 2-3 Tbsp
    worcestershire sauce
  • 2 lg
    onions sliced

How To Make amanda's oven baked swiss steak

  • 1
    Preheat oven to 400 degrees.
  • 2
    Cut steak into small steaks and coat in flour. Brown steaks in a little oil and salt and pepper them.
  • 3
    In a bowl combine remaining ingredients.
  • 4
    Place steaks into a large casserole dish or baking pan, and pour the sauce over it. Cover dish and bake for about an hour.
  • 5
    Its great served with rice or potatoes to pour the gravy over!!
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