aloha burgers

How To Make aloha burgers

• 1

  Drain pineapple juice into a small bowl; add teriyaki sauce.
• 2

  Place 3 tablespoons in a resealable plastic bag.
• 3

  Add pineapple and rotate to coat; set aside.
• 4

  Shape beef into four patties; place in a 8\" square baking dish.
• 5

  Pour the remaining teriyaki sauce mixture over patties; marinate for 5-10 minutes, turning once.
• 6

  In a skillet, saut onion in butter until tender, about 5 minutes.
• 7

  Grill or broil burgers until no long pink.
• 8

  Place pineapple on grill or under broiler to heat through.
• 9

  Layer lettuce and onion on bottom of buns.
• 10

  Top with burgers, cheese, pineapple and bacon.
• 11

  Replace tops; serve immediately.
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