adells chocolate pot roast

(1 rating)
Recipe by
Susan Glenn
Woodinville, WA

This is a recipe my Mother made up one day when she had the family up to her cabin , I had not heard of chocolate on meat before but it was wonderful . So rich and gooey. Yum!! Try it you'll like it :))))))))

(1 rating)
yield 6 to 8
prep time 20 Min
cook time 3 Hr

Ingredients For adells chocolate pot roast

  • 3 lb
    bottom round pot roast
  • 4 sm
    bakers chocolate squares ( semi-sweet)
  • 1 can
    beef consomme
  • 4 clove
    garlic
  • 2 sprig
    bay leaf
  • 2 tsp
    lemon pepper
  • 1 tsp
    s/p
  • 2 Tbsp
    olive oil, extra virgin ( to brown roast on all 4 sides)
  • 1 lg
    onion( sliced)

How To Make adells chocolate pot roast

  • 1
    With oil in dutch oven brown pot roast on all 4 sides.
  • 2
    Add can of beef broth.
  • 3
    Put 4 slits in top of roast and insert garlic cloves.
  • 4
    Add rest of ingredients to top of roast cover w/lid and let cook for 3 hrs. Checking to add water if needed .

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