a #1 meatloaf
(2 ratings)
This is one of my go to meatloaf recipes. I love it cause when I do have leftovers I know I have another meal later that week. Mix in different ingredients & there you go second meal out of 1.
(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
1 Hr 10 Min
Ingredients For a #1 meatloaf
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1 cantomato sauce (8oz.)
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2 lbground beef
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1 mdonion, chopped
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1 cbread crumbs, fresh
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1/3 ca1 steak sauce
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2eggs, beaten
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1/2 tspblack pepper
How To Make a #1 meatloaf
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1Heat oven to 350F. Place half of the tomato sauce on the side.
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2mix the remaining tomato sauce with the rest of the ingredents.
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3Form into a block shape in a 9x5 inch loaf pan.
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4Bakeit for about 1 hour or until done. Drain of the fat & top meatloaf with the reserved sauce after the first 50 mins of baking.
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5Extra Special Ingredient: You may add in 1 small chopped green pepper to the mix.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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