Beef Recipes
Shepherd's Pie
By Leslie Coleman
This "no crust" cassarole includes meat, vegetables, dairy and mashed potatoes. My children loved it ... (1 rating)
Goulash
By Nicole Bredeweg
I've had this recipe so long, I had to look up where it came from. ... (1 rating)
My Bacon Cheddar Ranch Burgers
By Kelly Williams
I made up this recipe one night on a whim, and boy were they good!! ... (1 rating)
Open Faced Texas Burger
By Opal Jackson-Cakmak
Served on Texas toast, this open-faced burger will be the talk of the table tonight! (2 ratings)
Chili Casserole With A Cornmeal Crust
By
Lindsay V
By Lindsay V
Chili + Cornbread = Happiness (1 rating)
S.o.s
By Vanessa "Nikita" Milare
My mom use to make this dish for our dad who was in the army, ... (3 ratings)
Mexican Casserole
By Jeanne Benavidez
This is a recipe that my sister and I used to make many years ago. ... (1 rating)
Meatloaf
By
Kay Cowell
By Kay Cowell
When my father in law was still living he would look forward to meatloaf sandwiches ... (1 rating)
Kl's Chili Beans
By
Kristi Luce
By Kristi Luce
My husband would eat these every day if I let him, he loves beans. (1 rating)
Kielbasa Sausage W/sauteed Onions & Rice
By Janette Suber
This is a good dish that will fill your family up, and it reheats well ... (1 rating)
Tips For Cooking A Rib Roast
By Carol Junkins
My niece gave me all these wonderful tips for making the most delicious Rib Roast. ... (1 rating)
Meatloaf And Potato Pie
By
Kathie Carr
By Kathie Carr
Old fashioned comfort food. Its filling and good. You can use leftover mashed potatoes if ... (1 rating)
Sweet And Sour Meatballs
By
Gail Herbest
By Gail Herbest
I found this in an old Taste of Home magazine. Something different for dinner and ... (2 ratings)
My Best Homemade Taco Seasoning Mix
By Kelly Williams
Years ago I used to buy those packets of taco seasoning mix, and at first ... (1 rating)
Authentic Grilled Steak Fajitas
By Kelly Williams
Many, many, many years ago I worked in a Mexican restaurant, and the chef taught ... (1 rating)
Stuffed Cabbage Soup
By Patti Rahilly- Jones
Great for a cold day. I serve with nice warm biscuits or crusty rye bread. (2 ratings)
Sirloin Gyros
By
Gin Acosta
By Gin Acosta
My version of a greek gyro, a simple way to get the same sort of ... (1 rating)
Best Burger Recipe Ever
By Opal Jackson-Cakmak
I also butter and toast the buns on a skillet (3 ratings)
Hamburger Steaks With Mushroom-onion Gravy
By Brandi Kirkpatrick
Another Allrecipes.com recipe. It was a smidge salty as written so I adjusted a little. (4 ratings)
Rotel Stuffed Bell Peppers
By Thedford Byrum
I grew up on my Moms stuffed bell peppers. I tried many times to ... (5 ratings)
Chef's Choice Sauce For Pasta
By
RAMONA KAHN
By RAMONA KAHN
I was raised in a Italian home and pasta was served every Sunday. I ... (2 ratings)
Spanish Rice With Beef
By
Kathie Carr
By Kathie Carr
I made this frequently when I was first married and had a low grocery budget. ... (1 rating)
Six-chile Red Bowl Of Fred
By Derick Thurman
The secret ingredients in this chili are the aromatic spice mix and the cream style ... (1 rating)
Kare-kare
By J. White Harris
This Meat and vegetable stew in peanut sauce is verry good for those who like ... (1 rating)