Blue Ribbon Beef Recipes
Encharitos
By Sharon Whitley
This Encharitos dish is so easy and good. I serve with Spanish rice and guacamole. (7 ratings)
Grilled Chimichurri Steak W/ Mushrooms & Asparagus
By Leilani Waller
My own adaptation of chimichurri sauce. Serve with baked or grilled potato. (2 ratings)
Fit For A King Perfect Beef Stroganoff
By
Dee *
By Dee *
This is the perfect meal to serve for Fathers Day or any other special occasion. ... (10 ratings)
Muffuletta Stuffed Burger
By Diane Atherton
This weeks sammie challenge included black olives and carrots. Olive mix and Muffuletta came ... (4 ratings)
Meatball Bomb 5 Layers Of Flavor
By
Lynn Socko
By Lynn Socko
These make large meal size meatballs, one or two per the average person is plenty. (7 ratings)
Mom's Favorite Crock Pot Chili
By
Jenni K
By Jenni K
I made a huge amount of this when we recently had company and brought some ... (7 ratings)
Cindy's Tipsy Beef Chili
By Cindy Eggleston
This recipe was passed from my mother to my sister and to me. Each time ... (6 ratings)
Quinoa Cheeseburger Pie
By Susan LaBerge
Great addition to any meal or on its own as a meal. My boyfriend has ... (1 rating)
Mother's Roast Beef Recipe (sallye)
By
sallye bates
By Sallye Bates
The instructions here are copied exactly from my grandmother's handwritten notes. These notes were passed ... (3 ratings)
Kicked-up All-american Cheeseburger
By George Levinthal
Why not take the great taste of an All-American cheeseburger and combine it with the ... (2 ratings)
Fabulous Firehouse Chili
By Daniel Rinaldi
This is great topped with mild cheddar cheese served with corn bread on the side. (2 ratings)
3-bean And Steak Chili
By Geoffry Le Cher
Chili is an intensely personal dish… what may be ‘the world’s best’ for you may ... (2 ratings)
Mini Pot Roast Shepherd's Pie Tarts
By Jennifer Darden
I had leftover pot roast, potatoes, and veggies that I needed to transform into a ... (2 ratings)
Peggy's Pizza Casserole
By Jamie Beecham
This recipe was shared with me about 30 years ago by my mother-in-law. She ... (10 ratings)
Glazed Corned Beef & Cabbage N Irish Stout Beer
By Rose Mary Mogan
Today my husband & I decided to add a new twist to our TRADITIONAL CORNED ... (11 ratings)
Fireman Bob's Marinated Smokey Rib Eye Steaks
By
Bob Cooney
By Bob Cooney
These are not too bad if I say so myself....
Thanks Bonnie in Utah for your ... (11 ratings)
Connie's Sirloin Casserole
By Connie Ottman
I had 2 1/2 pounds of big chunks of top sirloin with the bone in. ... (8 ratings)
Monterey Jack Stuffed Mexican Hamburgers With Guacamole Topping
By
Lora DiGs
By Lora DiGs
I made these flavorful burgers with just the rite amount of bite last night. My ... (3 ratings)
Cinco De Mayo Burger
By
Linda Dalton
By Linda Dalton
This year for Cinco de Mayo I grilled some burgers, dressed them up with hot ... (2 ratings)
The Best Green Chile Pork... Ever
By Ashley Burnam
(I have recently changed this recipe to make it less work- heck yes)
I had a ... (17 ratings)
Spicy Chocolate Chili (my Version Of Cincy Chili)
By
Kim Biegacki
By Kim Biegacki
My husband, Anthony & I were getting our 2011 taxes done and one of the ... (6 ratings)
Big Stuffed Behemoth Bacon Cheese Burger
By Dietricha Durtschi
This is indescribably delicious and my family can't get enough. Dreamed up out of ... (2 ratings)
Fireman Bob's Fire House Chili
By
Bob Cooney
By Bob Cooney
Secret ingredient is 3/4 of a Hersey's Chocolate bar added with 2 hours of cooking ... (7 ratings)