7-layer casserole

Name: 7-LAYER CASSEROLE
Prep time: 20 min
Cook time: 1 h 30 min
Cuisine: American
Ingredients: 1 pound(s) ground beef; 3 large carrots, sliced; 3 stalk(s) celery, chopped; 1 large potatoes, thinly sliced; 1 medium onion, thinly sliced; 4 ounce(s) can mushrooms, drained; 1 - green pepper, chopped; - salt and pepper to taste; 1/4 teaspoon(s) basil; 1/4 teaspoon(s) tarragon; 1 can(s) cream of tomato soup

(1 rating)

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review

Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Very good

(1 rating)

yield serving(s)

prep time 20 Min

cook time 1 Hr 30 Min

method Bake

Ingredients For 7-layer casserole

1 lb

ground beef
3 lg

carrots, sliced
3 stalk

celery, chopped
1 lg

potatoes, thinly sliced
1 md

onion, thinly sliced
4 oz

can mushrooms, drained
1

green pepper, chopped
salt and pepper to taste
1/4 tsp

basil
1/4 tsp

tarragon
1 can

cream of tomato soup

How To Make 7-layer casserole

1
In a 9x13-inch baking pan, layer ingredients in order listed. Cover with foil. Bake at 350 degrees for 1 1/2 hours. Makes 4 servings.
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7-layer casserole

Ingredients For 7-layer casserole

How To Make 7-layer casserole

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