Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

shrimp pad thai

(3 ratings)
THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

I had to educate myself quickly to please my kids' different tastes. This Shrimp Pad Thai is one of my daughter's frequent requests when she visits from college. So little ingredients, so simple to make, and so delicious!

(3 ratings)
yield 4 -6
prep time 30 Min
cook time 1 Hr
method Stove Top

Ingredients For shrimp pad thai

  • 1 pkg
    rice noodles
  • 1 lb
    uncooked shrimp, peeled & deveined
  • 1 jar
    pad thai sauce
  • 1 bunch
    scallions
  • 1 small pkg
    crushed peanuts
  • 1
    egg
  • 1 bunch
    bean sprouts, fresh

How To Make shrimp pad thai

  • 1
    Place the rice noodles in a huge bowl of hot water, for about 10 mins.
  • 2
    in a wok, hot oil, scallions for a min, add the soften noodles
  • 3
    mix in the jar of Pad Thai sauce, add the sprouts..microwave 2 eggs scrambled about 2 mins, mix in, if you like add a bit of water, depending on your sauce taste.....stir in the shrimp, cover on low till shrimp turn pink, garnish with crushed peanuts
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT