pad thai
(1 rating)
this dish you can use any of your fave meat or seafood or if your a veggie person you can use tofu in place of meat.I love to use shrimp and chicken.
(1 rating)
yield
6 to 8
prep time
20 Min
cook time
20 Min
Ingredients For pad thai
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1 lbchicken breast
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1 lblrg shrimp
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3 cbroccoli florets
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1 lgyellow onions
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4 spriggreen onion
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2 1/2 Tbsppad thai sauce
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2 Tbspsoy sauce, light
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2 tspfish sauce
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2 Tbspoil
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1 tspsugar
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3eggs
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1 pkgnoodles
How To Make pad thai
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1slice chicken breast,add to hot oil stir til done.In the mean time boil water for noodles when water start to boil turn stove off add noodles to hot water for 10 min then drain then, set aside.
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2now add onions ,garlic,broccoli and all your sauces to the chicken stir in the eggs wait 2 min then stir again add shrimp cook 5 min then turn off stove. Now you can stir in the noodles if you need you can add more sauce, pinch some crush red peppers and garnish w/ cilentro
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3w/cilentro and lime slices! ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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