japanese noodles & lime peanut sauce

How To Make japanese noodles & lime peanut sauce

• 1

  In large skillet heat peanut oil on medium high heat. Saute ginger for about two minutes. Stir in chopped up chicken for about ten minutes or until juices run clear.
• 2

  Blend in half cup peanut butter and a fourth cup soy sauce and the sesame oil. Add the lime juice and cilantro.
• 3

  Blen well. Fold sauce into cooked noodles of your choice.
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