egg rolls

Ingredients For egg rolls

• 1 lb

  ground pork
• 1 lb

  ground beef
• 1/4 c

  chopped water chestnuts
• 1/4 c

  mushrooms, chopped
• 1/2 c

  onions, chopped
• 1 pinch

  salt and pepper
• 1 dash

  soy sauce, to taste
• 3 lg

  egg yolks
• 1 pkg

  egg roll wrappers
• 1 box

  cornstarch, only need enough to seal wrappers
• 1 bottle

  cooking oil, enough to fry egg rolls