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asian fried cabbage

(3 ratings)
MelBelle avatar
Recipe by
Melanie B
@MelBelle
Kennesaw, GA

I love fried cabbage and it is so easy to make. This recipe can easily be cut in half for one or two people.

(3 ratings)
yield 4 serving(s)
prep time 20 Min
cook time 20 Min
method Stove Top

Ingredients For asian fried cabbage

  • 1/2
    head green cabbage chopped
  • 1/2
    onion sliced (i prefer sweet onions)
  • 2
    quarter-sized slices of fresh ginger smashed and minced fine
  • 2 Tbsp
    vegetable oil
  • 2 Tbsp
    sesame oil
  • 2 Tbsp
    sesame seeds

How To Make asian fried cabbage

  • 1
    Cut up the cabbage and onion, heat oil in a frying pan, add veggies. Saute over medium heat until soft.
  • 2
    Add in the sesame oil and sesame seeds. Saute for about 5 more minutes.
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