Main Dish Recipes
Add a pinch of fun to your next meal with these beloved main course recipe ideas. Meat and potatoes? You bet! But it doesn’t stop there…
Ann Landers Meatloaf, Grandma W
By Megan Stewart
Don't know where Grandma W got this recipe, or why she named it this, but ... 
Chorizos A La Pomarola
By
Lynn Clay
By Lynn Clay
Chorizos a la pomarola are a type of sausage purchased in Argentina. (1 rating)
Chicken Milanesa
By
Lynn Clay
By Lynn Clay
This dish is made in many different countries with different names in each. (7 ratings)
Hawaiian Teriyaki Burger
By
Lynn Dine
By Lynn Dine
A delicious sounding burger from the "Best of the Best Hawaii Cookbook", that I adapted ... (7 ratings)
Hobz Biz Zejt - Maltese Open-face Sandwich
By
Carolyn Haas
By Carolyn Haas
The idea comes from a Maltese ex-pat's blog. Part of what makes this sandwich so ... (1 rating)
Pulled Pork Sweetbread Sliders
By Jeffrey Isherwood
This is a riff on the King's Hawaiian Ham & Swiss Slider that I came ... 
Maltese Stuffed Peppers
By
Carolyn Haas
By Carolyn Haas
I found this in a book that includes many authentic Maltese recipes and adapted it ... (1 rating)
Maltese Lemon And Ricotta Pasta With Basil
By
Carolyn Haas
By Carolyn Haas
Fresh ricotta is widely used in Maltese cooking. If unavailable, you could use sour cream, ... (2 ratings)
Asian Crab Cakes
By Barbara Lentz
I used my Maryland crab cake recipe and switched it up a bit with some ... 
Golden Bass
By Barbara Lentz
Wonderful crisp fish, flaky and moist inside. Super easy and great for the fishing season. 
Mediterranean Chicken
By
Lynn Clay
By Lynn Clay
This is full of good for you ingredients. Brown rice, lean chicken, zucchini, mushrooms, ... (4 ratings)
Greek Pasta Salad
By Patti Rahilly- Jones
A nice twist on a pasta salad. Something different and super easy. (2 ratings)
Braised Chicken With Olives, Lemon And Fennel
By
Sue L
By Sue L
Bright Mediterranean flavors take center stage with braised chicken, olive and fennel. (2 ratings)
Swordfish With Tomatoes, Capers And Mint
By
Sue L
By Sue L
Quick and easy recipe for pan cooked fish, Mediterranean style, in under 30 minutes. (2 ratings)
Mediterranean Baked Macaroni
By
Sue L
By Sue L
This version of baked macaroni, also called Mqarron-al-Forn, is a specialty of Malta. Recipe ... (4 ratings)
Teriyaki Baked Salmon
By
Sue L
By Sue L
Simple island version of teriyaki baked fish. You can also use this on other baked ... (2 ratings)
Summer Essentials: Brats, Peppers, Onions In Beer
By Andy Anderson !
It is Summer, and it is time for evenings out by the pond with friends ... 
Amish Beef And Cheese One Dish Casserole
By
Lynn Dine
By Lynn Dine
This is a recipe from my cookbook called "Amish Cooking", compiled by a Committee of ... (4 ratings)
Mango Chicken Cutlets
By
Lori Ann
By Lori Ann
Its summertime in Florida (no pun intended) and the mango trees are full of juicy, ... 
Chorizo Hot Pot
By
Carolyn Haas
By Carolyn Haas
Sausages are favorites in many parts of the world. Argentinian chorizo are a little different ... (1 rating)
Picanha (sirloin Cap) Sous Vide
By
Kathy Lipin
By Kathy Lipin
This cut of meat changed my life! Bye-bye filet mignon, we seek sirloin CAP ... 
Cheeseburger Olive Pizza
By Connie Brannen
This flat bread pizza is so good that I will never visit a pizza place ... 
Fried Potato Salmon Patties
By
Janet Crow
By Janet Crow
I grew up on fried potato patties and salmon patties and I fix those all ... 
Slow-cooker Kalua Pork
By
Carolyn Haas
By Carolyn Haas
At a luau, the pork would be cooked in an underground Imu pit. Lacking a ... (4 ratings)