Blue Ribbon Main Dish Recipes
Add a pinch of fun to your next meal with these beloved main course recipe ideas. Meat and potatoes? You bet! But it doesn’t stop there…
Grill Chicken Thighs W/ White Barbecue Sauce
By Missy Wimpelberg
The flavor of the rub and the sauce is WONDERFUL. They go so great together. ... (3 ratings)
Good Ol' Goulash
By Callie Godwin
This recipe is not only good on the first day, but it is better on ... (6 ratings)
Shrimp In Buttery Garlic Sauce
By
Baby Kato
By Baby Kato
Yuuummmm.....shrimp in a flavorful buttery garlic sauce. One of my husband's favorite meals. What ... (9 ratings)
Delicious Pork Loin Chops (in A Crock Pot)
By Karla Everett
These pork chops are so easy to make with only 2 ingredients and they are ... (12 ratings)
Chicken And Tomato Gravy
By Kathy Sterling
I have fond memories of going on vacation with my grandparents in their travel trailer. ... (10 ratings)
Kimmy's Zesty Chili
By
Kim Crain
By Kim Crain
Every cook has a special version of chili - here's mine. It's meaty and nicely ... (12 ratings)
Tasty Baked Ham
By
D Courtney
By D Courtney
I make this often for big dinners. It fills the house with a great ... (2 ratings)
Skillet Fresh Prosciutto, Tomato, And Basil Pasta
By
Kathi Hamill
By Kathi Hamill
This is a wonderfully fresh pasta that is perfect for summer. You can't beat ... (2 ratings)
Salmon Croquettes
By
Sena Wilson
By Sena Wilson
My mom made the best salmon croquettes when we were growing up. She had a ... (2 ratings)
Grilled Chicken Kabobs
By Tanya Strayhorn
I love cooking with my honey and we just had the best time putting these ... (4 ratings)
Mom's Chicken Curry
By Natalie Robello
This is the absolute best chicken curry I have ever tasted. You have to try ... (9 ratings)
Stuffed Pork Chops
By Jane Whittaker
This is really easier than it looks when you use packaged stuffing mix. This is ... (14 ratings)
Artichoke-topped Portobello Mushrooms
By
Stacey Exley
By Stacey Exley
This is a big hit with my family! I serve only 1 mushroom with a ... (2 ratings)
Omg Chili
By Nancy Gregory
I have the pickiest of eaters in my home....until it's chili season! The secret? Read ... (3 ratings)
Tri-color Spinach And Artichoke Mac And Cheese
By
Ronna Farley
By Ronna Farley
This recipe prepares in a single pot. It's easy to prepare and my entire family ... (2 ratings)
Stuffed Pork Loin
By
Marie Gunkel
By Marie Gunkel
Adapted from a stuff pork tenderloin recipe. I love the filling. It tastes great as ... (5 ratings)
Panko Crusted Mustard Pork Cutlets
By Debbie Deverill
I love pork - the other white meat. (27 ratings)
Ride 'em Baked Beans
By LaDonna Pierritz
This recipe was passed to me through a very near and dear friend. Now I ... (5 ratings)
Beef & Green Chile Braided Loaves
By
Mark Perkins
By Mark Perkins
I made these up last night, and they came out fabulous! I figured I’d better ... (10 ratings)
24 Hour Chicken
By
Jill Cooks
By Jill Cooks
This was given to me by my best friend's mom in the early 70s before ... (3 ratings)
Chicken Primavera
By Jenny Unternahrer
Everyone loves this creamy pasta dotted with colorful veggies from our garden. (12 ratings)
Meatloaf With A Tomato Beef Sauce
By Phyllis Brescia
My husband and I ate at this little Inn in California and asked what was ... (12 ratings)
Marinated Flank Steak
By Jane Thompson
This easy recipe has been one of my family's favorites for over 25 years. It ... (2 ratings)