Main Dish Recipes

Add a pinch of fun to your next meal with these beloved main course recipe ideas. Meat and potatoes? You bet! But it doesn’t stop there…

Chicharrones My Way

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By Sherri Williams
My husband Roy loves these porkilious bites. They are so easy and tasty. ...
(2 ratings)

Pacific Northwest Clam Chowder

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By Cindy DeVore
Although creamy clam chowder is usually associated with the New England region of our country, ...
(1 rating)

Grandma's Sloppy Joes

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By Kathie Carr
This recpe is not spicy but more sweey and rich, the way we liked them ...
(2 ratings)

Baked Cicken With Mayo Mustard And Tarragon

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By Meg Terhar Hill
I was looking for a chicken recipe tonight and found something that caught my eye, ...
(2 ratings)

Corn Beef & Cabbage Casserole

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By Kim Merritt
This is very tasty & easy to make.
(2 ratings)

My Banh Mi

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By Monica H
I really am in love with banh mi ... the Vietnamese sandwiches that are popping ...
(2 ratings)

Chicken Piccata

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By Stephanie Dodd
I saw this tasty recipe in my "Cuisine at Home" magazine this week and found ...
(2 ratings)

Joyce's Cioppino

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By Joyce Newman
Many years went into perfecting this cioppino recipe. In fact, I just made a few ...
(1 rating)

John Hinterberger's Clam Spaghetti

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By Georgia Berry
Years ago I came across this recipe in the Seattle Times and fell in love ...
(1 rating)

Beef Stew Seasoning Mix

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By Lillian Stryczek
Found this recipe in food.com Is better than the package and cheaper. Good recipe for sharing ...
(1 rating)
Zucchini and carrot quesadilla!

Zucchini Quesadilla

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By Karina Alcala
I love vegetables and zucchini is one of my favorites. I always make this ...
(1 rating)

Southern Mac & Cheese

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By Melissa Rogers
The only way to eat mac & cheese in my opinion!! Real cheese only, no fake ...
(4 ratings)

Valley Green's Rattlesnake Pasta

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By Cindy DeVore
I first got the idea to make my own Rattlesnake Pasta after eating the popular ...
(3 ratings)

Garlic & Onion Tomato Sauce

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By Beth Peterson-Young
I use whole frozen tomatoes for this recipe and under hot running water remove their ...
(1 rating)

Oven Fried Chicken- Simple And Good

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By Kathie Carr
Grandma made this simple chicken often for Sunday dinner. Its good and easy. Even way ...
(1 rating)

Brown Fried Rice

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By Karina Alcala
I love fried rice one of my favorite foods. I love to make it ...
(2 ratings)

Quesadilla Casserole With A Kick

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By Deneece Gursky
I found this recipe on a packaged set of McCormicks Seasonings. I changed some things ...
(3 ratings)

Crunchy Baked Chicken

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By Jane Whittaker
This is straight from the Weight Watchers program with the jump start your weight loss. It ...
(3 ratings)
Suggested serving: Honey Dijon Chicken with organic broccoli, brown rice and organic rosemary potatoes.

Honey Dijon Chicken

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By Cindy DeVore
With only 3 ingredients, this is by far, the simplest dish to make. But ...
(2 ratings)

Mom's Souperior Meat Loaf

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By Lillian Stryczek
Lipton old recipe that i had for years. Recipe was on the package Very simple to make ...
(2 ratings)
In this picture there are more veggies but feel free to add any veggies that you like! Just add ones that take longer to cook in first!

Curried Chicken

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By Kyla Stuhlmiller
After I moved to Japan and got to experience Japanese curry I was very disappointed. ...
(1 rating)
All tossed up and ready to go!

Spicy Cajun Shrimp Linguine

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By Kyla Stuhlmiller
I got this out of a cookbook my Nana(maternal grandmother) sent me for Christmas this ...
(1 rating)

Simple Chicken, Peas, And Noodles Casserole

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By Kathie Carr
This is how Grandma Carr made chicken and noodle casserole. She always had home made ...
(2 ratings)
Joyce's Taco Seasoning

Taco Seasoning

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By Joyce Newman
Absolutely delicious and much tastier and healthier than any packaged taco seasoning mixes. I use ...
(1 rating)
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