INGREDIENTS
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1 (18.25-ounce) package white cake mix, prepared according to package directions
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3/4 cup rainbow sprinkles
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1 (4-serving-size) package instant vanilla pudding
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1 1/2 cups milk
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1 1/2 cups frozen whipped topping, thawed
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18 maraschino cherries
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Decorative sugar crystals for garnish
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