INGREDIENTS
•
3 - cups canned sliced peaches, drained
•
1/2 - cup butter, softened
•
3/4 - cup sugar
•
1 - teaspoon vanilla extract
•
1/2 - cup milk
•
1 - cup all purpose flour
•
1/8 - teaspoon salt
•
1 - teaspoon baking powder
•
1/3 - cup sugar
•
1/2 - teaspoon cinnamon
•
1 - tablespoon cornstarch
•
1/4 - cup boiling water
Go To Recipe