Magic Lemon Meringue Pie
INGREDIENTS
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1 1/2 cups fine graham cracker crumbs
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1/2 cup sugar
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1/2 stick (1/4 cup) butter, melted
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One 14-ounce can sweetened condensed milk
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1/2 cup fresh lemon juice (about 2 large lemons)
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1 teaspoon grated lemon zest
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3 large egg yolks, whites reserved for meringue
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3 large egg whites
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1/4 teaspoon cream of tartar
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1/4 cup sugar
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