INGREDIENTS
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1 magic cake batter
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Choose one of the following flavoring combinations:
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CHOCOLATE: add ½ cup cocoa, 2 Tbsp strong coffee and 1 Tbsp rum to the batter
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RED VELVET: 1 Tbsp cocoa, about 2 teaspoons liquid red food coloring (or ¼ tsp powdered red food coloring)
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FRUIT: ½ tsp grated lemon zest, fruit of your choice (enough to cover the bottom of your pan)