MAGGIANO'S LITTLE ITALY'S | Mushroom Ravioli al Forno - Restaurant Recipe Recreations
"Maggiano's Little Italy - Mushroom Ravioli - Mushroom Ravioli al Forno - Mushroom Ravioli recipe - Maggiano's Mushroom Ravioli..."
INGREDIENTS
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CREAM SAUCE
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2 cups whipping cream
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1/8 cup cubed Spanish onions
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2 garlic cloves, crushed
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Fresh thyme, from 1 sprig
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¼ cup dry white wine
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1 bay leaf
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1 TBL EVOO
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Kosher salt & cracked black pepper, to taste
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MUSHROOM RAVIOLI
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3 TBL unsalted butter
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1 cup Spanish onion, diced
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16 oz. Bella (cremini) mushrooms, chopped
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3 garlic cloves, minced
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1/3 cup dry white wine
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1/3 cup whipping cream
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4 oz. Asiago cheese, shredded
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1 TBL fresh thyme
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1 tsp. Kosher salt
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½ tsp. cracked black pepper
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1 egg white, beaten
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Fresh pasta (lasagna) sheets or wonton wrappers
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¼ cup grated Parmesan, to top ravioli
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Fresh parsley, chopped for garnish
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