Macaroni Soup
"This macaroni soup recipe is simple to make, warming, and filling! It's loaded with plenty of veggies, ground beef, and a delicious tomato broth...."
INGREDIENTS
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1/2 tablespoon olive oil
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1/2 medium onion (chopped)
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1 pound extra lean ground beef
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4 cloves garlic (minced)
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3 sticks celery (chopped finely)
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2 medium carrots (peeled & sliced )
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4 cups beef broth
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1 (28 fluid ounce) can fire-roasted diced tomatoes (with juices)
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1 (12 fluid ounce) can corn (drained)
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2 dashes Italian seasoning
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3/4 cup uncooked macaroni
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2 cups (loosely packed) fresh baby spinach
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Salt & pepper (to taste)
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