Macaroni Salad with Smoked Mozzarella and Proscuitto

Name: Macaroni Salad with Smoked Mozzarella and Proscuitto
Ingredients: 1 16- ounce package medium shell macaroni; 1/2 cup red onion (chopped); 1 1/2 cups celery (chopped (about 3 ribs)); 1/2 red bell pepper (seeded and chopped); 1 cup pepperoncini (thinly sliced); 1 cup prosciutto (sliced); 1/2 pound smoked mozzarella (sliced in 1/4-inch chunks); 3 tablespoon capers (drained); 1/2 cup Italian flat leaf parsley (chopped); 1 1/2 cup mayonnaise; 1/2 cup buttermilk (low fat if preferred); 1/4 cup pepperoncini juice (or more to taste); 1 tablespoon red wine vinegar; 1 tsp sugar; 1 tsp salt; 1 1/2 tsp pepper

"This easy, tangy pasta salad mixes traditional macaroni salad with Mediterranean flavors to create a..."

INGREDIENTS

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1 16- ounce package medium shell macaroni

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1/2 cup red onion (chopped)

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1 1/2 cups celery (chopped (about 3 ribs))

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1/2 red bell pepper (seeded and chopped)

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1 cup pepperoncini (thinly sliced)

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1 cup prosciutto (sliced)

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1/2 pound smoked mozzarella (sliced in 1/4-inch chunks)

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3 tablespoon capers (drained)

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1/2 cup Italian flat leaf parsley (chopped)

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1 1/2 cup mayonnaise

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1/2 cup buttermilk (low fat if preferred)

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1/4 cup pepperoncini juice (or more to taste)

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1 tablespoon red wine vinegar

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1 tsp sugar

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1 tsp salt

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1 1/2 tsp pepper

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