Macaroni-Mushroom Bake

Name: Macaroni-Mushroom Bake
Yield: 5
Ingredients: 8 ounces elbow macaroni, cooked; 2 cups (8 ounces) shredded Cheddar cheese; 1 (10 3/4-ounce) can cream of mushroom soup, undiluted; 1 cup mayonnaise; 1 (4-ounce) can sliced mushrooms, drained; 1/4 cup chopped green bell pepper; 1/4 cup chopped onion; 1 cup round buttery cracker crumbs

Macaroni-Mushroom Bake was pinched from <a href="http://www.myrecipes.com/recipe/macaroni-mushroom-bake-10000000257418/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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8 ounces elbow macaroni, cooked

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2 cups (8 ounces) shredded Cheddar cheese

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1 (10 3/4-ounce) can cream of mushroom soup, undiluted

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1 cup mayonnaise

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1 (4-ounce) can sliced mushrooms, drained

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1/4 cup chopped green bell pepper

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1/4 cup chopped onion

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1 cup round buttery cracker crumbs

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