Macaroni and Cheese Recipe | Single Serving | One Dish Kitchen
"This homemade macaroni and cheese is so creamy and extra cheesy. Made on the stovetop, this single serving mac and cheese recipe is easy to make and can be ready in minutes. It's the perfect size for one person!..."
INGREDIENTS
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2 ounces uncooked elbow macaroni ((or other pasta shape))
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1 tablespoon butter
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1 tablespoon all purpose flour
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1/2 cup milk ((use any percentage or almond milk))
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1/2 cup shredded Sharp Cheddar cheese
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1/8 teaspoon dry mustard
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1/8 teaspoon kosher salt
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