Mac and Cheese Casserole

Name: Mac and Cheese Casserole
Ingredients: Milk Or Evaporated Milk; 1 box Elbow Macaroni; 2 cups milk or evaporated milk; Salt; Pepper; 2 cups block cheese (cut in chunks) or shredded cheese can be substituted(2 pkgs); 2 tablespoons of butter

INGREDIENTS

•

Milk Or Evaporated Milk

•

1 box Elbow Macaroni

•

2 cups milk or evaporated milk

•

Salt

•

Pepper

•

2 cups block cheese (cut in chunks) or shredded cheese can be substituted(2 pkgs)

•

2 tablespoons of butter

Go To Recipe

review