Mac and Cheese Balls

Name: Mac and Cheese Balls
Ingredients: 2 cups (300g) elbow macaroni; 2 tbsp butter; 2 tbsp flour; 1 1/2 cups (375ml) milk; 1 cup (125g) grated cheddar cheese; 1 tsp mustard powder (optional); 2 eggs (beaten⠀⠀); 1 1/2 cups (200g) breadcrumbs; Oil (for frying⠀⠀)

"Mac and Cheese Balls make a tasty side dish, appetizer or finger food! All the great taste of macaroni cheese, but in crispy bites. You'll love this recipe...."

INGREDIENTS

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2 cups (300g) elbow macaroni

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2 tbsp butter

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2 tbsp flour

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1 1/2 cups (375ml) milk

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1 cup (125g) grated cheddar cheese

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1 tsp mustard powder (optional)

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2 eggs (beaten⠀⠀)

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1 1/2 cups (200g) breadcrumbs

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Oil (for frying⠀⠀)

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