INGREDIENTS
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PREP TIME: 10 minutes / TOTAL TIME: 45 minutes / SERVINGS: 5
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2 c rolled oats
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1/4 c water
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2 Tbsp maple syrup
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2 Tbsp ground flaxseed
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1 Tbsp canola oil
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1 tsp cinnamon
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1/2 tsp ground cardamom
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1/4 c chopped hazelnuts
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1/4 c chopped dates
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1 c soy milk