Low Sodium Hearty Beef & Barley Soup

Name: Low Sodium Hearty Beef & Barley Soup
Ingredients: 1 tbsp (15 mL) vegetable oil; 3/4 lb (340 g) grilling steak; 1 medium carrots, chopped; 1 medium onion, chopped; 1 celery stalk, chopped; 1 clove garlic, chopped; 1 box CAMPBELL’S® No Salt Added Ready to Use Beef Broth; 1/4 cup (60 mL) pot barley; 1 tbsp (15 mL) balsamic vinegar; 1 green onion, thinly sliced; 1 tbsp (15 mL) vegetable oil; 3/4 lb (340 g) grilling steak; 1 medium carrots, chopped; 1 medium onion, chopped; 1 celery stalk, chopped; 1 clove garlic, chopped; 1 box CAMPBELL’S® No Salt Added Ready to Use Beef Broth; 1/4 cup (60 mL) pot barley; 1 tbsp (15 mL) balsamic vinegar; 1 green onion, thinly sliced

Low Sodium Hearty Beef & Barley Soup was pinched from <a href="https://www.cookwithcampbells.ca/recipe/low-sodium-hearty-beef-barley-soup/" target="_blank" rel="noopener">www.cookwithcampbells.ca.</a>

INGREDIENTS

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1 tbsp (15 mL) vegetable oil

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3/4 lb (340 g) grilling steak

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1 medium carrots, chopped

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1 medium onion, chopped

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1 celery stalk, chopped

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1 clove garlic, chopped

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1 box CAMPBELL’S® No Salt Added Ready to Use Beef Broth

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1/4 cup (60 mL) pot barley

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1 tbsp (15 mL) balsamic vinegar

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1 green onion, thinly sliced

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