"Need a little cornbread to crumble into your bean soup? Yum yumm! You can add 1/2c sugar if you like sweet cornbread, but I left it out in the nutritional calculations. This is VERY low sodium!..."
INGREDIENTS
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Butter, unsalted, 2 tbsp, melted and cooled
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Egg, fresh, 2 large
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Milk, 1%, 1 cup
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corn meal, enriched, yellow, 1.25 cup,
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All-Purpose White Flour, 1 cup
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Featherweight Baking Powder, 3 tsp