INGREDIENTS
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2 tablespoons olive oil
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1 small onion, finely minced
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1 garlic clove, finely minced
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1 cup arborio rice
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⅓ cup dry white wine
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3 cups chicken or vegetable broth
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4 tablespoons unsalted butter
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½ cup grated Parmesan cheese
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Salt and freshly ground black pepper, to taste
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Sautéed mushrooms, optional (see Finishing Touches)