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Pinched!
from
www.thrivingonlowcarb.com
Low Carb Spinach Side Dish with Feta and Prosciutto
INGREDIENTS
•
1/4 cup (39g) Pinenuts
•
1 bunch (271g) Spinach Chopped (stems removed)
•
1/4 cup (48g) Feta, crumbled
•
3 slices (50g) Proscuitto, sliced
•
1 tbs (14g) Butter
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