Low-carb spinach mushroom galette

Name: Low-carb spinach mushroom galette
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: 8 oz. grated mozzarella cheese; 1 tbsp butter; 1/2 cup fine almond flour; 1/4 cup coconut flour; 1 tsp baking powder; 1/2 tsp garlic powder; 1/4 tsp salt; 1 large egg; 3 oz. cream cheese, softened; 1 garlic clove, finely minced; 8 oz. frozen spinach, thawed and drained; 2 oz. mushrooms, sliced; 1 oz. grated parmesan cheese; 1 large egg yolk, lightly beaten; pepper

Low-carb spinach mushroom galette was pinched from <a href="https://www.dietdoctor.com/recipes/low-carb-spinach-mushroom-galette" target="_blank" rel="noopener">www.dietdoctor.com.</a>

"Have you ever made pizza dough out of mozzarella cheese? Made famous by the people behind the Fathead movie, it really is quite revolutionary. Try your hand at my magic mozzarella dough and make this spinach mushroom galette. You won’t regret it!..."

INGREDIENTS

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8 oz. grated mozzarella cheese

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1 tbsp butter

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1/2 cup fine almond flour

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1/4 cup coconut flour

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1 tsp baking powder

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1/2 tsp garlic powder

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1/4 tsp salt

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1 large egg

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3 oz. cream cheese, softened

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1 garlic clove, finely minced

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8 oz. frozen spinach, thawed and drained

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2 oz. mushrooms, sliced

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1 oz. grated parmesan cheese

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1 large egg yolk, lightly beaten

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pepper

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