Low-Carb Ranch Burger Bowls Are Loaded With Cheese And Bacon
"Tell it, bun, bye...."
INGREDIENTS
•
2 lb.
•
lean ground beef
Kosher salt
Freshly ground black pepper
8
•
slices cooked bacon, crumbled
2 1/2 c.
•
shredded cheddar
Chopped chives, for serving
Ranch dressing, for serving
Bread and butter pickles, for serving
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