Low Carb Coconut Shrimp with Dipping Sauce | Pan Fried and Air Fyer
"These keto coconut shrimps are coated is crushed pork rinds and unsweetened coconut flakes to make an insanely crispy crust. I'll show you how to make the coconut shrimp in the air fryer and pan fried, along with a sriracha mayo dipping sauce...."
INGREDIENTS
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1 pound shrimp (peeled & cleaned)
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¾ cup all-purpose flour
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1 teaspoon each onion & garlic powder
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2 eggs (lightly beaten)
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½ cup each panko breadcrumbs & unsweetened shredded coconut flakes
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Kosher salt & fresh pepper
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Avocado or grapeseed oil
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½ cup full fat mayonnaise
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Zest & juice of half a lime
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1 clove garlic (finely grated)
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2-3 tablespoons sriracha or hot sauce
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¾ cup coconut flour
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1 teaspoon each onion & garlic powder
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2 eggs (lightly beaten)
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½ cup each pork rind crumbs & unsweetened shredded coconut flakes
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Kosher salt & fresh pepper
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Avocado or grapeseed oil
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