Low Carb Coconut Flour Pie Crust

Name: Low Carb Coconut Flour Pie Crust
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: 2 eggs; 1 tbsp extra virgin olive oil; 1 tsp vanilla extract- eliminate for savory; 1/4 cup Swerve sweetener -eliminate for savory; 1/4 tsp salt; 1 cupcoconut flour( I used Bob's Red Mill); 1/2 cup butter, cold cut into cubes

Low Carb Coconut Flour Pie Crust was pinched from <a href="http://www.sugarfreemom.com/recipes/low-carb-coconut-flour-pie-crust/" target="_blank">www.sugarfreemom.com.</a>

INGREDIENTS

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2 eggs

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1 tbsp extra virgin olive oil

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1 tsp vanilla extract- eliminate for savory

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1/4 cup Swerve sweetener -eliminate for savory

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1/4 tsp salt

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1 cupcoconut flour( I used Bob's Red Mill)

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1/2 cup butter, cold cut into cubes

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