INGREDIENTS
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Ingredients
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3 lbs boneless skinless chicken breasts
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1⁄2 lb bacon
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2 cups broccoli
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8 ounces provolone cheese, shredded
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1 cup chicken broth
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1⁄4 cup heavy cream
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1⁄4 cup Dijon mustard
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1 teaspoon oregano
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1 teaspoon basil