Low Calorie Turkey and Cream Enchiladas

Name: Low Calorie Turkey and Cream Enchiladas
Ingredients: 3 cups skinless, shredded roasted turkey breast; 4 oz. 1/3 less fat cream cheese (1/2 cup); 1/2 cup reduced fat sour cream; 1 4-oz. can diced green chilles; 6 8-inch corn tortillas; 1/2 cup jarred salsa; 2 oz. shredded monterey jack cheese

Low Calorie Turkey and Cream Enchiladas was pinched from <a href="http://lowcaloriecooking.about.com/od/dinnerentrees/r/turkeyenchil.htm" target="_blank">lowcaloriecooking.about.com.</a>

"These turkey and cream enchiladas are especially easy to make when you have leftover turkey to use. Serve with a heatlhy portion of vegetables for a healthy and lean dinner...."

INGREDIENTS

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3 cups skinless, shredded roasted turkey breast

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4 oz. 1/3 less fat cream cheese (1/2 cup)

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1/2 cup reduced fat sour cream

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1 4-oz. can diced green chilles

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6 8-inch corn tortillas

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1/2 cup jarred salsa

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2 oz. shredded monterey jack cheese

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