Los Tios Shrimp Enchiladas
INGREDIENTS
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1/4 cup chopped white onions
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4 tbsp. unsalted butter
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2 tbsp. flour
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8 oz. cream cheese
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1/4 teaspoon. Nutmeg
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1/4 teaspoon. White pepper
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2 teaspoon. Salt
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1 teaspoon. Sugar
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4 cups. Heavy cream
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1/4 cup. Chopped cilantro
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1 lb. small boiled shrimp
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8 corn tortillas
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3 cups. grated Cheddar & Monterrey cheese mixed
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