INGREDIENTS
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2 pounds cod sliced into 3 ounce pieces (you can use other types of fish)
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2 cups flour
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1/4 cup corn starch
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2 teaspoons sugar
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2 teaspoons salt
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon onion salt
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1/2 teaspoon paprika
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1/4 teaspoon ground black pepper
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16 ounces club soda
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Oil for frying